Jul 14 2026
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Prepare the Cocktail Shaker
Fill a cocktail shaker with ice to chill.
- 2
Combine Ingredients
Pour the gin, fresh lemon juice, and simple syrup into the shaker.
- 3
Shake the Mixture
Secure the shaker lid and shake vigorously for about 15 seconds until well chilled.
Serving
- 4
Strain the Mixture
Strain the mixture into a chilled champagne flute or coupe glass.
- 5
Top with Champagne
Carefully top the strained mixture with the champagne or sparkling wine.
- 6
Garnish
Add a lemon twist garnish on top for aroma and presentation.
- 7
Serve
Serve immediately and enjoy your refreshing French 75!
