Five Star Siberian Caviar Recipe
medium size roe, crisp flavor with mild saltiness and clean finish
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Ingredients
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Caviar Preparation
Serving Accompaniments
Method
Caviar Preparation
Chill the Caviar
Place the Siberian caviar in a small serving bowl. Fill a larger bowl with ice and set the smaller bowl on top to keep the caviar chilled.
Serving Accompaniments
Prepare the Blini
If using store-bought blini, warm them slightly in a dry skillet or the oven. If making from scratch, prepare your favorite blini recipe and cook them until golden brown.
Assemble the Dish
On each blini, add a dollop of sour cream. Top with a small spoonful of caviar, a sprinkle of chopped chives, and a few pieces of finely chopped red onion.
