Bacon Recipe
Make Bacon Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Seasoning
Method
Preparation
- 1
Choose Your Bacon
Select a pound of your favorite bacon, whether it's thick-cut, regular, or turkey bacon.
- 2
Optional Seasoning Preparation
If you wish to season your bacon, prepare black pepper, maple syrup, or brown sugar as desired.
Cooking
- 3
Preheat Your Cooking Surface
Preheat a skillet or frying pan over medium heat. If using the oven, preheat to 400°F (200°C).
- 4
Cook the Bacon
Place the bacon strips in the skillet or on a baking sheet in a single layer. Cook for about 5-7 minutes on each side until crispy and golden brown, adjusting cooking time as needed.
- 5
Add Seasoning (Optional)
If using, sprinkle black pepper over the bacon while it cooks. For a sweet flavor, brush with maple syrup or sprinkle brown sugar on the bacon halfway through cooking.
- 6
Drain Excess Fat
Once the bacon is cooked to your liking, remove it from the skillet or baking sheet and place it on a paper towel-lined plate to drain any excess fat.
