Jul 14 2026
Restaurants›Ouzo Bay›Royal Dorado Recipe

Royal Dorado Recipe

Inspired by Ouzo Bay
Time1h
Serves4

IMPORTED MEDITERRANEAN mild, slightly sweet flavor

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Ingredients

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Main Ingredients

Garnish Ingredients

Method

Preparation

  1. 1

    Marinate the Fish

    In a large bowl, combine olive oil, lemon juice, minced garlic, chopped parsley, salt, black pepper, and paprika. Mix well to create a marinade.

  2. 2

    Add the Fish

    Place the Royal Dorado fish fillets in the marinade, ensuring they are fully coated. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

Cooking

  1. 3

    Preheat Grill

    Preheat your grill to medium-high heat.

  2. 4

    Grill the Fish

    Remove the fish from the marinade and place it on the grill. Cook for about 4-5 minutes on each side or until the fish is opaque and flakes easily with a fork.

Serving

  1. 5

    Plate the Dish

    Transfer the grilled Royal Dorado fillets to a serving platter. Garnish with lemon slices and fresh parsley sprigs.

  2. 6

    Serve

    Serve immediately with your choice of sides, and enjoy the mild, slightly sweet flavor of the Mediterranean!

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