Rum Bar & Topo Chico Seltzer Recipe
Make Rum Bar & Topo Chico Seltzer Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnishes
Method
Preparation
- 1
Mix the Base Ingredients
In a cocktail shaker, combine 2 oz of light rum, 1 oz of fresh lime juice, and plenty of ice. Shake well until chilled.
- 2
Strain into Glass
Strain the mixture into a tall glass filled with ice.
- 3
Add Topo Chico
Top off the glass with 4 oz of Topo Chico Seltzer for a refreshing finish.
Garnishing
- 4
Garnish with Lime and Mint
Garnish your drink with a lime wedge on the rim and add fresh mint leaves for an aromatic touch.
