Jul 14 2026
RestaurantsOtto’s High DivePa'lante Aged & Palma Cuba Libre On Tap Recipe

Pa'lante Aged & Palma Cuba Libre On Tap Recipe

Inspired by Otto’s High Dive
Time5m
Serves1

Make Pa'lante Aged & Palma Cuba Libre On Tap Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Glass

    Take a tall glass and fill it with ice cubes until it's about three-quarters full.

  2. 2

    Mix the Ingredients

    Pour 2 oz of aged rum over the ice in the glass, followed by 1 oz of fresh lime juice.

  3. 3

    Add the Cola

    Top off the drink with 4 oz of cola, gently stirring to combine the ingredients without losing carbonation.

  4. 4

    Garnish the Drink

    Garnish your drink with a lime wedge on the rim of the glass for an added touch of freshness.

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