Nachos Recipe
Topped with cheese, jalapeños, and sour cream
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Ingredients
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Base
Toppings
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 180°C (350°F).
- 2
Prepare Tortilla Chips
Spread the tortilla chips evenly on a baking tray.
- 3
Add Cheese
Sprinkle the shredded cheddar cheese evenly over the tortilla chips.
- 4
Add Jalapeños
Distribute the sliced jalapeños over the cheese to ensure even coverage.
Cooking
- 5
Bake Nachos
Place the baking tray in the preheated oven and bake for about 10 minutes, or until the cheese is fully melted and bubbly.
Serving
- 6
Serve with Sour Cream
Remove the nachos from the oven and let them cool for a minute. Serve hot with a generous dollop of sour cream on the side or drizzled on top.
