Jul 14 2026
Restaurants›Otto’s High Dive›Bloody Mary Recipe

Bloody Mary Recipe

Inspired by Otto’s High Dive
Time15m
Serves4

Make Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Seasonings

Garnishes

Method

Preparation of the Mix

  1. 1

    Combine Base Ingredients

    In a large pitcher, combine the tomato juice, vodka, and lemon juice. Stir well to mix all the ingredients together.

  2. 2

    Add Seasonings

    Add the Worcestershire sauce, hot sauce, celery salt, black pepper, garlic powder, and paprika to the mixture. Stir thoroughly until all seasonings are evenly distributed.

Garnishing and Serving

  1. 3

    Prepare Garnishes

    Prepare the garnishes by cutting a lemon wedge, and rinsing the celery stalk and olives. Set them aside.

  2. 4

    Serve

    Fill a glass with ice cubes, pour the Bloody Mary mixture over the ice, and garnish with the celery stalk, lemon wedge, olives, and pickles. Serve immediately and enjoy!

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