Jul 13 2026
Restaurants›Osteria Panevino›Antipasto Dello Chef For 2 Recipe

Antipasto Dello Chef For 2 Recipe

Inspired by Osteria Panevino
Time30m
Serves2

chef’s selection antipasto platter for two, choice of land and sea

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Ingredients

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Cheese and Meats

Seafood

Vegetables and Accompaniments

Bread

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all the ingredients as listed above. Slice the baguette and cucumber. Arrange the cheeses, meats, seafood, and vegetables on a large serving platter.

  2. 2

    Arrange the Platter

    On the platter, start by placing the cheese and meats in one section. Next, add the seafood, followed by the vegetables. Fill in any gaps with breadsticks and baguette slices.

  3. 3

    Add the Accompaniments

    In a small bowl, place the basil pesto for dipping. Surround it with marinated olives. You can also drizzle some olive oil over the vegetables if desired.

Serving

  1. 4

    Serve

    Serve the antipasto platter with a glass of wine or your preferred beverage. Enjoy your meal!

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