Cappesante Caramelizzate Con Risotto Alle Rape Recipe

Main Ingredients

• 8 pieces jumbo sea scallops
• 1 cup, cooked and diced beets
• 1 cup Arborio rice
• 4 cups Chicken or vegetable broth
• 1 cup, grated Parmesan cheese
• 4 tablespoons Butter
• 2 tablespoons olive oil
• 2 pieces, minced shallots
• 2 cloves, minced Garlic
• 1 teaspoon Celtic sea salt
• 1 teaspoon black pepper
• 2 tablespoons, chopped Fresh parsley
• 1 tablespoon ReaLemon lemon juice
• 1 teaspoon Brown sugar