Jul 14 2026
Restaurants›Osteria 177›Branzino Alla Griglia Or Dover Sole Recipe

Branzino Alla Griglia Or Dover Sole Recipe

Inspired by Osteria 177
Time1h
Serves2

Grilled fresh marinated Branzino whole fish, tableside clean and topped with extra virgin olive oil and lemon. Dover Sole instead will be sautéed and topped with capers, lemon butter sauce.

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Ingredients

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Branzino Ingredients

Dover Sole Ingredients

Method

Branzino Preparation

  1. 1

    Marinate the Branzino

    In a bowl, mix olive oil, lemon juice, minced garlic, chopped parsley, salt, and black pepper to create a marinade. Place the Branzino in the marinade and let it sit for at least 30 minutes.

  2. 2

    Grill the Fish

    Preheat the grill to medium-high heat. Grill the marinated Branzino for about 5-7 minutes on each side, or until the skin is crispy and the fish flakes easily with a fork.

  3. 3

    Serve

    Remove from the grill and drizzle with extra virgin olive oil and additional lemon juice before serving.

Dover Sole Preparation

  1. 4

    Sauté the Dover Sole

    In a skillet, melt butter over medium heat. Season the Dover Sole fillets with salt and pepper, then add them to the skillet. Cook for about 3-4 minutes on each side until golden brown and cooked through.

  2. 5

    Make Lemon Butter Sauce

    In the same skillet, add capers and lemon juice to the remaining butter. Stir for about 1-2 minutes until warm.

  3. 6

    Serve

    Plate the sautéed Dover Sole and drizzle the lemon butter sauce over the top before serving.

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