RestaurantsOscar's SteakhouseBacon, Egg & Cheese Burrito Recipe

Bacon, Egg & Cheese Burrito Recipe

Inspired by Oscar's Steakhouse
Time25m
Serves4

Start your day right with our Bacon, Egg & Cheese Burrito, a delightful combination of crispy bacon, fluffy scrambled eggs, and melted cheese, all wrapped in a warm, soft tortilla. Each bite is packed with flavor, making it the perfect handheld breakfast treat for those on the go. Experience the morning magic with every savory mouthful!

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Cook the Bacon

In a skillet over medium heat, cook the bacon slices until crispy. Remove and place on paper towels to drain excess fat.

2

Prepare the Eggs

In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

3

Scramble the Eggs

In the same skillet, pour the egg mixture and cook over medium heat. Stir gently until the eggs are just set. Remove from heat and stir in the shredded cheddar cheese until melted.

4

Assemble the Burritos

Lay a tortilla flat on a clean surface. Place some scrambled eggs in the center, top with crispy bacon, salsa, and fresh cilantro. Roll the tortilla tightly to enclose the filling.

5

Serve

Repeat with remaining tortillas. Serve warm with extra salsa on the side.