Sundaes Recipe
(Chocolate, Strawberry, Butterscotch, Hot Fudge) Small
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Ingredients
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Ice Cream and Toppings
Method
Assembly
- 1
Prepare the Ice Cream
Scoop out about half a cup of vanilla ice cream into small serving bowls.
- 2
Add the Sauces
Drizzle each bowl with a tablespoon of chocolate syrup, strawberry syrup, butterscotch sauce, and hot fudge sauce. You can use one or all depending on your preference.
- 3
Top with Whipped Cream
Add a generous dollop of whipped cream on top of the sauces.
- 4
Garnish
Place a cherry on top of the whipped cream and sprinkle with colorful sprinkles.
- 5
Serve
Serve immediately and enjoy your delicious sundae!