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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Sausage
In a large skillet over medium heat, add the olive oil. Once hot, add the Italian sausage and cook until browned and fully cooked, about 8-10 minutes. Break it apart with a spatula as it cooks.
- 2
Add Garlic and Spices
Add the minced garlic, red pepper flakes, salt, and black pepper to the sausage. Stir and cook for an additional 2 minutes until fragrant.
- 3
Mix in Pepperoncini
Add the pepperoncini peppers to the skillet and stir to combine. Cook for another 2-3 minutes to heat through.
- 4
- 5
Garnish and Serve
Once the cheese is melted, sprinkle the chopped basil on top and serve hot.