Jun 08 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Spirits
Garnishes
Method
Preparation
- 1
Prepare the Glass
Rim a glass with salt and chili powder mixture. To do this, moisten the rim with a lime wedge and then dip it into a plate of salt and chili powder.
- 2
Mix the Spirits
In a shaker filled with ice, combine the raicilla, bacanora, and sotol. Shake well until chilled.
Serving
- 3
Pour and Garnish
Strain the mixture into the prepared glass over fresh ice. Garnish with lime wedges.



