Jul 14 2026
Restaurants›Omelette Parlor›Colorado Breakfast Recipe

Colorado Breakfast Recipe

Inspired by Omelette Parlor
Time30m
Serves1

Two eggs any style, BOTH bacon and sausage and a biscuit topped with sausage gravy

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Cook the Bacon and Sausage

    In a large skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels. In the same skillet, cook the breakfast sausage links until browned and cooked through, about 8-10 minutes. Remove and set aside.

  2. 2

    Cook the Eggs

    In the same skillet, you may add a little butter if necessary. Crack the eggs into the skillet and cook to your desired style (sunny-side up, over easy, scrambled) seasoning with salt and pepper to taste.

  3. 3

    Prepare the Biscuit

    While the eggs are cooking, warm the biscuit in the oven or microwave until heated through.

  4. 4

    Assemble the Dish

    Place the warm biscuit on a plate, top with the sausage gravy, and arrange the cooked bacon, sausage, and eggs around it. Serve immediately.

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