Jalapeño Lime Bloody recipe served in a glass, by Omaha Tap House - Downtown
Jul 13 2026
RestaurantsOmaha Tap House - DowntownJalapeño Lime Bloody Recipe

Jalapeño Lime Bloody Recipe

Time15m
Serves1

Make Jalapeño Lime Bloody Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Drink Ingredients

Garnish Ingredients

Method

Preparation

  1. 1

    Prepare the Glass

    If desired, rim your glass with salt. To do this, rub a lime wedge around the rim of the glass and then dip it into a small plate of salt.

  2. 2

    Muddle the Jalapeño

    In a shaker, muddle the sliced jalapeño pepper with fresh lime juice and agave syrup. This will infuse the drink with a spicy kick.

  3. 3

    Add Tequila and Ice

    Pour in the tequila and add the ice cubes to the shaker. Secure the lid and shake vigorously for about 10-15 seconds.

  4. 4

    Strain the Mixture

    Strain the mixture into the prepared glass filled with ice.

  5. 5

    Top with Club Soda

    Top off the drink with club soda to add a refreshing fizz.

Garnishing

  1. 6

    Add Garnish

    Garnish your drink with a lime wedge and a slice of jalapeño on top for an extra kick and visual appeal.

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