Michigan Salad Recipe
Greens • Toasted pecans • Goat cheese • Apples • Champagne vinaigrette (GF, V, DF*, VE*)
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Dressing
In a small bowl, whisk together the champagne vinegar, olive oil, honey, salt, and black pepper until well combined.
- 2
Toss the Salad
In a large salad bowl, combine the mixed greens, toasted pecans, crumbled goat cheese, and sliced apples.
- 3
Dress the Salad
Drizzle the champagne vinaigrette over the salad and toss gently to combine.
- 4
Serve
Serve the salad immediately, garnished with additional pecans and goat cheese if desired.
