Jul 14 2026
RestaurantsOlive & IvyTwo Eggs Any Style Recipe

Two Eggs Any Style Recipe

Inspired by Olive & Ivy
Time30m
Serves1

bacon & breakfast potatoes

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Ingredients

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Eggs

Bacon

Method

Prepare Breakfast Potatoes

  1. 1

    Cook Potatoes

    Wash and dice the potatoes into small cubes. In a skillet, heat olive oil over medium heat. Add the diced potatoes and season with paprika, garlic powder, salt, and pepper. Cook for about 15-20 minutes, stirring occasionally, until golden brown and tender.

Cook Bacon

  1. 2

    Fry Bacon

    In a separate skillet, cook the bacon slices over medium heat until crispy, about 5-7 minutes. Remove from skillet and place on a paper towel to drain excess grease.

Cook Eggs

  1. 3

    Prepare Eggs

    In the same skillet used for bacon (or a clean skillet), add butter or oil over medium heat. Crack the eggs into the skillet. Cook to your desired doneness (sunny-side up, over-easy, scrambled, etc.), seasoning with salt and pepper.

Serve

  1. 4

    Plate the Dish

    On a plate, serve the cooked eggs alongside the crispy bacon and breakfast potatoes. Enjoy your meal!

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