Summer In Venice Recipe
Cucumber infused vodka, blackberry, carpano classico, select aperitivo, lemon
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Ingredients
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Liquors
Fruits
Garnish
Method
Preparation
- 1
Muddle the Blackberries
In a cocktail shaker, muddle the blackberries until they are crushed and juicy.
- 2
Add Ingredients
Add the cucumber infused vodka, Carpano Classico, and Select Aperitivo into the shaker.
- 3
Squeeze Lemon
Squeeze the juice of half a lemon into the shaker.
- 4
Shake
Fill the shaker with ice, cover, and shake well for about 15 seconds.
- 5
Strain and Serve
Strain the mixture into a chilled glass filled with ice.
- 6
Garnish
Garnish with fresh mint leaves and a slice of cucumber if desired.
