Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
- 1
Muddle the Mint
In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their essential oils and combine with the sugar.
- 2
Add Lime Juice
Pour in the fresh lime juice over the muddled mint and sugar mixture. Stir gently to dissolve the sugar.
- 3
Incorporate the Rum
Add the white rum to the glass and stir well to combine all the ingredients.
- 4
Add Ice
Fill the glass with ice cubes, leaving some space at the top for the soda water.
- 5
Top with Soda Water
Slowly pour the soda water over the ice until the glass is filled. Give it a gentle stir to mix the ingredients.
- 6
Garnish and Serve
Garnish the mojito with a sprig of fresh mint and a lime wedge. Serve immediately and enjoy!
