Guacamole Recipe
Fresh avocados mashed with lime and cilantro.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Avocados
Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
- 3
Add Lime Juice
Pour the fresh lime juice over the mashed avocados. This not only adds flavor but also helps to prevent browning.
- 4
Mix in Cilantro
Chop the fresh cilantro leaves and fold them into the avocado mixture, ensuring they are evenly distributed.
- 5
Season the Mixture
Add the salt, diced red onion, diced tomato, and chili powder to the bowl. Gently mix until all ingredients are well combined.
- 6
Taste and Adjust
Taste the guacamole and adjust the seasoning as needed. You can add more salt, lime juice, or chili powder according to your preference.
