Name: OH MY GRILL- Kailuas Wagyu Loco Moco Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: Hawaiian
Ingredients: 2 pieces Wagyu beef patties; 2 cups Cooked white rice; 2 pieces Eggs; 1 cup Brown gravy; 1 tbs Soy sauce; 1 tsp Garlic powder; 1 tsp Onion powder; to taste Salt; to taste Black pepper; 2 tbs Green onions

Inspirado en la vibra tropical de Hawaii, con Ron Zacapa 23, maracuyá, mango, naranja, limón y un toque de bitter de chocolate.

ALOHA

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Indulge in our Wagyu Loco Moco, where succulent Wagyu beef patties are nestled atop a bed of fluffy rice, drenched in a rich and savory brown gravy. Topped with a perfectly fried egg, this Hawaiian classic is elevated to gourmet status, offering a delightful balance of flavors and textures that will leave your taste buds dancing. A true comfort dish with a luxurious twist!

In a bowl, season the Wagyu beef patties with garlic powder, onion powder, salt, and black pepper. Shape them into 1-inch thick patties.

Prepare the Wagyu Patties

Heat a skillet over medium-high heat. Cook the Wagyu patties for about 4-5 minutes on each side for medium, or until they reach your desired doneness.

Cook the Patties

In a separate skillet, fry the eggs sunny-side up or to your preference.

Fry the Eggs

In a bowl, add a cup of cooked white rice as the base. Place a Wagyu patty on top of the rice, followed by the fried egg.

Assemble the Dish

Pour the brown gravy generously over the rice, Wagyu patty, and egg.

Add Gravy

Sprinkle chopped green onions over the top for garnish.

Garnish

Wagyu beef patties

Cooked white rice

Eggs

Brown gravy

Soy sauce

Garlic powder

Onion powder

Salt

Black pepper

Green onions

Wagyu Loco Moco

Beef Broccoli Cake Noodle

Savor the bold flavors of our New York Steak, expertly grilled to your desired doneness, delivering a rich and juicy taste in every bite. Paired with succulent garlic shrimp, sautéed to perfection in a buttery garlic sauce, this dish is a delightful symphony of textures and flavors. Ideal for those looking to indulge in a classic yet elevated dining experience.

New York Steak & Garlic Shrimp

Basa fish that is deep-fried in a crispy batter served with fat golden chips (French fries) on the side. Comes with Tartar sauce and Ketchup.

Fish & Chips

Try our famous Wagyu Burger, made with 100% home made Wagyu patties.

The Wagyu Burger

Indulge in our delightful Fruits and French Toast, where fluffy, golden-brown slices of artisanal bread are perfectly dipped in our signature batter and griddled to perfection. Topped with a colorful medley of seasonal fruits, this dish is drizzled with a touch of maple syrup and a dusting of powdered sugar, making it a sweet and satisfying way to start your day!

Fruits and French Toast

Make Wagyu Loco Moco Recipe in just 30m. Indulge in our Wagyu Loco Moco, where succulent Wagyu beef patties are nestled atop a bed of fluffy rice, drenched in a rich and savory brown gravy. Topped with a perfectly fried egg, this Hawaiian classic is elevated to gourmet status, offering a delightful balance of flavors and textures that will leave your taste buds dancing. A true comfort dish with a luxurious twist!

Wagyu Loco Moco Recipe

Ingredients

Wagyu Loco Moco Ingredients

Method

Wagyu Loco Moco Directions