Supreme Burger Recipe
Black Angus, crispy onions, mushrooms, lettuce, tomato, pickles, provolone, and sweet O'Brien's sauce.
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Ingredients
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Burger Patty
Toppings
Sauce
Buns
Method
Preparing the Burger Patty
- 1
Mix the Patty Ingredients
In a bowl, combine the Black Angus ground beef, salt, and black pepper. Mix well until evenly seasoned.
- 2
Form the Patties
Divide the mixture into four equal portions and shape each portion into a patty, about 1/2 inch thick.
Cooking the Burger
- 3
- 4
Melt the Cheese
In the last minute of cooking, place a slice of provolone cheese on each patty and cover to melt.
Preparing the Sauce
- 5
Mix the Sauce Ingredients
In a small bowl, combine the mayonnaise, ketchup, sweet pickle relish, and hot sauce. Mix thoroughly until smooth.
Assembling the Burger
- 6
Prepare the Buns
Toast the burger buns lightly on the grill or in a toaster.
- 7
Build the Burger
Spread a generous amount of the prepared sauce on the bottom half of each bun. Place the cooked patty on top, followed by the crispy onions, sliced mushrooms, shredded lettuce, tomato slices, and pickles. Top with the other half of the bun.