Jul 14 2026
Restaurants›Noble Crust of St. Petersburg›Mpari Raden Recipe

Mpari Raden Recipe

Inspired by Noble Crust of St. Petersburg
Time1h
Serves4

Make Mpari Raden Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Spices and Seasonings

Garnish and Accompaniments

Method

Preparation of Rice

  1. 1

    Wash the Rice

    Rinse the basmati rice in cold water until the water runs clear to remove excess starch.

  2. 2

    Soak the Rice

    Soak the washed rice in water for about 30 minutes, then drain.

Cooking the Chicken

  1. 3

    Heat Oil

    In a large pot, heat the vegetable oil over medium heat.

  2. 4

    Sauté Aromatics

    Add the minced garlic and grated ginger to the pot and sauté for 1-2 minutes until fragrant.

  3. 5

    Cook Chicken

    Add the chicken thighs to the pot and cook until browned on all sides, about 5-7 minutes.

  4. 6

    Add Spices

    Stir in turmeric, coriander, cumin, salt, and black pepper, cooking for another 2 minutes.

Combining Ingredients

  1. 7

    Add Coconut Milk and Rice

    Pour in the coconut milk and add the soaked rice to the pot.

  2. 8

    Add Water

    Add 3 cups of water, stirring gently to combine all ingredients.

  3. 9

    Simmer

    Bring to a boil, then reduce heat to low, cover, and simmer for 20-25 minutes until the rice is cooked and liquid is absorbed.

Serving

  1. 10

    Garnish and Serve

    Fluff the rice with a fork, garnish with chopped cilantro, and serve with lime wedges on the side.

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