Jul 14 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Base
Garnish
Method
Preparation
- 1
Prepare the Shaker
Gather a cocktail shaker and fill it with ice cubes up to halfway.
- 2
Add Ingredients
Pour 2 oz of white rum, 1 oz of fresh lime juice, and 0.5 oz of simple syrup into the shaker.
- 3
Shake It Up
Securely close the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
Strain the Cocktail
Open the shaker and use a strainer to pour the mixture into a chilled cocktail glass.
Garnishing
- 5
Add Garnish
Garnish your daiquiri with a lime wedge and two mint leaves for a refreshing touch.