New Rivers Charcuterie And Cheese Recipe
An a la carte list of our signature house made charcuterie and accoutrements; mix and match with our robust list of artisan cheeses, chutneys, and nuts
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Ingredients
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Charcuterie
Cheeses
Chutneys & Accoutrements
Method
Assembly
- 1
Prepare the Charcuterie
Arrange the prosciutto, salami, soppressata, chorizo, and pâté on a large wooden board or platter. Ensure a good mix of colors and textures.
- 2
Add Cheeses
Place the aged cheddar, brie, gorgonzola, goat cheese, and gruyère around the charcuterie. Use small cheese knives for serving.
- 3
Incorporate Chutneys & Accoutrements
Spoon out fig chutney, spicy mango chutney, and olive tapenade into small bowls and place them on the board. Drizzle honey over the cheese if desired.
- 4
Finish with Nuts
Scatter mixed nuts around the platter for added crunch and flavor.