Meat Combo Recipe
A hearty blend of pepperoni, pancetta, and Italian sausage.
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Ingredients
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Meat Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Begin by slicing the pepperoni and pancetta into bite-sized pieces. Remove the casing from the Italian sausage and crumble it into small pieces.
- 2
Cook the Meats
In a large skillet over medium heat, add the Italian sausage. Cook for about 5-7 minutes until browned and cooked through, breaking it apart with a wooden spoon. Remove from the skillet and set aside.
- 3
Sauté Pancetta
In the same skillet, add the pancetta and cook for an additional 3-4 minutes until crispy. Remove and drain on paper towels.
- 4
Add Pepperoni
In the skillet, add the sliced pepperoni and cook for 2-3 minutes until slightly crispy. Remove from heat.
- 5
Combine and Serve
In a large serving dish, combine the cooked Italian sausage, pancetta, and pepperoni. Toss well and serve warm.
