Jul 14 2026
RestaurantsNew Orleans Creole CookeryFrozen Creole Coffee Recipe

Frozen Creole Coffee Recipe

Time5m
Serves1

2 oz Absolut Vanilla Vodka, 1.5 oz praline and cream liquor, 4 oz freshly brewed espresso chilled, 10-15 ice cubes. Blend till smooth. Garnish with a coffee bean.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Blend the Ingredients

    In a blender, combine Absolut Vanilla Vodka, Praline and Cream Liqueur, freshly brewed espresso, and ice cubes.

  2. 2

    Blend Until Smooth

    Blend the mixture until smooth and well combined.

  3. 3

    Garnish and Serve

    Pour the frozen coffee into a glass and garnish with a coffee bean.

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