Farmers Market Pizza Recipe
Loaded with zucchini, squash, olives, spinach, and bell peppers.
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Ingredients
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Pizza Ingredients
Method
Cooking Directions
- 1
Prepare the Vegetables
Wash and slice the zucchini and yellow squash into thin rounds. Chop the bell pepper into strips.
- 2
Preheat Oven
Preheat your oven to 475°F (245°C).
- 3
Prepare Pizza Dough
Roll out the pizza dough on a floured surface to your desired thickness. Transfer to a pizza stone or baking sheet.
- 4
Add Olive Oil
Drizzle olive oil over the rolled-out pizza dough and spread it evenly.
- 5
Layer Ingredients
Start layering the fresh spinach, followed by zucchini, yellow squash, bell pepper, and black olives over the pizza base.
- 6
Season and Top with Cheese
Sprinkle salt, black pepper, and Italian seasoning over the vegetables. Top with mozzarella cheese.
- 7
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 8
Slice and Serve
Remove the pizza from the oven, let it cool for a few minutes, slice it, and serve hot.
