Loaded Pork Fries Recipe
Make Loaded Pork Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fries
Pork Topping
Toppings
Method
Preparing the Fries
- 1
Cook the Fries
Preheat your oven according to the instructions on the frozen French fries package. Spread the fries on a baking sheet and drizzle with vegetable oil. Toss to coat evenly.
- 2
Bake the Fries
Bake the fries in the preheated oven for about 20-25 minutes or until they are golden and crispy, turning halfway through.
Preparing the Pork Topping
- 3
Cook the Pork
In a skillet over medium heat, add the ground pork. Cook for about 5 minutes, stirring occasionally, until browned.
- 4
Season the Pork
Add garlic powder, onion powder, paprika, salt, and black pepper to the pork. Stir well to combine and cook for an additional 3-4 minutes.
- 5
Add BBQ Sauce
Pour in the BBQ sauce and stir to combine. Let it simmer for about 5 minutes until heated through.
Assembling the Loaded Fries
- 6
Combine the Ingredients
Once the fries are done baking, remove them from the oven and place them on a serving platter. Top with the cooked pork mixture.
- 7
Add Cheese and Other Toppings
Sprinkle shredded cheddar cheese evenly over the pork. Add a dollop of sour cream, garnish with sliced green onions, and add pickled jalapeños to your liking.
- 8
Serve
Serve the loaded pork fries immediately while hot and enjoy!