Chili 'n Cheese Recipe
Make Chili 'n Cheese Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chili
Method
Chili Preparation
- 1
- 2
Brown the Meat
Increase the heat to medium-high and add the ground beef. Cook until browned, breaking it apart with a spoon, about 5-7 minutes.
- 3
Add the Spices
Stir in the chili powder, cumin, salt, and black pepper. Cook for another minute to toast the spices.
- 4
Combine Ingredients
Add the canned kidney beans and diced tomatoes (with their juice) to the pot. Stir well to combine all ingredients.
- 5
Simmer the Chili
Bring the mixture to a boil, then reduce the heat to low. Cover and let simmer for 20-25 minutes, stirring occasionally.