Jul 14 2026
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Ingredients
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Base Ingredients
Flavor Enhancements
Method
Preparation
- 1
Prepare the Mango
Peel and chop the mangoes into small pieces.
- 2
- 3
Add Ice
Add the ice cubes to the blender.
- 4
Blend Until Smooth
Blend the mixture until smooth and creamy.
- 5
Taste and Adjust
Taste the lassi and adjust sweetness by adding honey if desired.
- 6
Add Cardamom and Blend
Sprinkle cardamom powder on top and blend once more briefly to combine.
Serving
- 7
Pour into Glasses
Pour the mango lassi into glasses.
- 8
Garnish
Garnish with a sprinkle of cardamom or a few pieces of mango if desired.
- 9
Serve
Serve chilled and enjoy your refreshing mango lassi!
