Napoli Salad Recipe
Field greens, dried cranberries, goat cheese
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Ingredients
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Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large salad bowl, add 4 cups of field greens. Make sure to rinse and dry the greens thoroughly before adding them to the bowl.
- 2
Add Toppings
Sprinkle 1 cup of dried cranberries evenly over the field greens. Crumble 4 oz of goat cheese on top of the salad to enhance the flavor.
Dressing Preparation
- 3
Make the Dressing
In a small bowl, whisk together 3 tablespoons of olive oil, 2 tablespoons of balsamic vinegar, and 1 teaspoon of honey until well combined.
- 4
Season the Dressing
Add salt and black pepper to the dressing mixture to taste. Adjust the seasoning according to your preference.
Final Assembly
- 5
Combine and Serve
Drizzle the prepared dressing over the salad and toss gently to combine all ingredients. Serve immediately for the best flavor.