Jul 14 2026
Restaurants›Mr. C's Family Restaurant›Burgers Recipe

Burgers Recipe

Inspired by Mr. C's Family Restaurant
Time30m
Serves1

From little cheeseburgers for little appetites to one-pound burgers as 'Big As My Head!', we offer 7 sizes to fill any hunger!

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Ingredients

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Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Patties

    In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until thoroughly combined.

  2. 2

    Form the Patties

    Divide the mixture into equal portions and shape them into patties. Make a slight indentation in the center of each patty to prevent puffing while cooking.

  3. 3

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness, adding a slice of cheese on top during the last minute of cooking.

  4. 4

    Toast the Buns

    While the patties are cooking, lightly toast the burger buns on the grill or skillet until golden brown.

  5. 5

    Assemble the Burgers

    Place a cooked patty on the bottom half of each bun. Top with lettuce, tomato, pickles, ketchup, and mustard. Add the top half of the bun.

  6. 6

    Serve

    Serve immediately with your favorite side dishes.

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