White Peach Bellini Recipe
Recipe information
Make White Peach Bellini in just 10m. captain morgan rum, white peach purée, peach schnapps, sparkling wine, sangria
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Ingredients
Base Ingredients
Sparkling Component
Preparation
1. Prepare the Ingredients
Gather all ingredients including Captain Morgan Rum, white peach purée, peach schnapps, sangria, and sparkling wine.
2. Mix Base Ingredients
In a cocktail shaker, combine 2 oz of Captain Morgan Rum, 1 oz of white peach purée, 1 oz of peach schnapps, and 2 oz of sangria. Fill the shaker with ice.
3. Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds to thoroughly mix and chill the ingredients.
Serving
4. Strain and Serve
Strain the mixture into a chilled flute or glass, filling it about halfway.
5. Add Sparkling Wine
Top off the glass with 4 oz of sparkling wine, pouring gently to preserve the bubbles.
6. Garnish and Enjoy
Garnish with a slice of fresh peach on the rim of the glass if desired. Serve immediately and enjoy your refreshing White Peach Bellini!
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