Jul 14 2026
Restaurants›Moxies Orleans Restaurant›The Cheeseburger* (gc) Recipe

The Cheeseburger* (gc) Recipe

Inspired by Moxies Orleans Restaurant
Time30m
Serves2

cheddar, burger sauce

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Ingredients

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Burger Patty

Cheese

Burger Sauce

Burger Assembly

Method

Burger Patty Preparation

  1. 1

    Prepare the Patty

    In a medium bowl, combine the ground beef, salt, and black pepper. Mix gently until evenly combined, being careful not to overwork the meat. Divide the mixture into two equal portions and shape them into burger patties.

  2. 2

    Cook the Patty

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side, then flip them and cook for another 4-5 minutes or until they reach an internal temperature of 160°F (71°C).

Burger Sauce Preparation

  1. 3

    Make the Burger Sauce

    In a small bowl, mix together the mayonnaise, ketchup, Dijon mustard, pickle relish, and garlic powder until well combined. Set aside.

Burger Assembly

  1. 4

    Assemble the Burger

    Toast the burger buns on the grill or in a toaster. Spread the burger sauce on the bottom bun, place the lettuce leaves, followed by the cooked burger patty. Top with a slice of cheddar cheese, followed by tomato and onion slices. Finally, place the top bun to complete the cheeseburger.

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