G&t Recipe
Make G&t Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Garnishes
Method
Preparation
- 1
Prepare the Glass
Take a large glass or a highball glass and fill it with ice cubes until it's about 3/4 full.
- 2
Measure and Pour Gin
Using a jigger, measure 2 oz of gin and pour it over the ice in the glass.
- 3
Add Tonic Water
Slowly pour 4 oz of tonic water into the glass over the gin, allowing the bubbles to rise.
- 4
Garnish the Drink
Add a lime wedge, cucumber slices, and fresh mint leaves to the drink for garnish.
Serving
- 5
Final Touch
Stir gently with a straw or a stirrer to combine the flavors without losing the fizz.
- 6
Enjoy
Serve immediately and enjoy your refreshing Gin and Tonic!
