Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils and Seasonings
Method
Preparation
- 1
Preheat the oven
Preheat your oven to 425°F (220°C). This ensures that your fries will cook evenly and become crispy.
- 2
Prepare the sweet potatoes
Wash and peel the sweet potatoes. Cut them into thin, uniform strips, about 1/4 inch thick, to ensure even cooking.
Seasoning and Coating
- 3
Mix the seasonings
In a large bowl, combine olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Mix well.
- 4
Coat the sweet potatoes
Add the sweet potato strips to the bowl with the seasoning mixture. Toss well until all fries are evenly coated.
Baking
- 5
Arrange on baking sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to ensure crispiness.
- 6
Bake the fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
- 7
Cool and Serve
Once baked, let the fries cool for a few minutes. Serve warm as a tasty side dish or snack.
