Jul 14 2026

Steak Bites Recipe

Time45m
Serves4

marinated sirloin, dijon horseradish aioli

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Ingredients

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Steak Bites

Dijon Horseradish Aioli

Method

Steak Bites Preparation

  1. 1

    Marinate the Steak

    In a bowl, combine olive oil, soy sauce, minced garlic, black pepper, and salt to create the marinade.

  2. 2

    Prepare the Steak

    Cut the sirloin steak into bite-sized cubes and add them to the marinade. Toss to ensure all pieces are well coated.

  3. 3

    Marinating Time

    Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.

  4. 4

    Cook the Steak Bites

    Heat a skillet over medium-high heat. Add the marinated steak bites in a single layer and cook for about 3-4 minutes per side, or until desired doneness is reached.

Dijon Horseradish Aioli Preparation

  1. 5

    Mix the Aioli Ingredients

    In a mixing bowl, combine mayonnaise, Dijon mustard, prepared horseradish, lemon juice, garlic powder, and salt. Stir until all ingredients are well blended.

  2. 6

    Chill the Aioli

    Cover and refrigerate the aioli for at least 15 minutes before serving to allow the flavors to meld.

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