Jul 14 2026
Restaurants›Moxies Hunt Club Restaurant›Mini Cheeseburger Recipe

Mini Cheeseburger Recipe

Inspired by Moxies Hunt Club Restaurant
Time45m
Serves4

A delicious cheeseburger served with a side of fries.

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Ingredients

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For the Mini Cheeseburgers

For the Fries

Method

Preparing the Mini Cheeseburgers

  1. 1

    Form the Patties

    In a large bowl, combine the ground beef, salt, and black pepper. Mix well and form into 8 small patties.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they reach your desired doneness.

  3. 3

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

  4. 4

    Assemble the Burgers

    On each mini burger bun, spread ketchup and mustard, add a lettuce leaf, a slice of tomato, and a cooked cheese patty. Top with pickles and the other half of the bun.

Preparing the Fries

  1. 5

    Preheat Oven

    Preheat your oven to 425°F (220°C).

  2. 6

    Season the Fries

    In a large bowl, toss the cut potatoes with olive oil, salt, black pepper, and paprika until evenly coated.

  3. 7

    Bake the Fries

    Spread the seasoned fries in a single layer on a baking sheet. Bake for 25-30 minutes, turning halfway through, until golden and crispy.

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