Loaded Cheeseburger Recipe
Make Loaded Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Toppings
Burger Assembly
Method
Preparing the Patties
- 1
Mix the Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix until just combined, being careful not to overwork the meat.
- 2
Form the Patties
Divide the mixture into four equal portions and shape each portion into a patty, pressing gently to form even thickness.
Cooking the Patties
- 3
- 4
- 5
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
Cooking the Bacon
- 6
Preparing the Vegetables
- 7
Slice the Vegetables
While the patties and bacon are cooking, slice the tomato and onion. Rinse the lettuce leaves and set aside.
Assembling the Burgers
- 8
Toast the Buns
Lightly toast the burger buns on the grill or in a toaster.
- 9
Layer the Ingredients
On the bottom half of each bun, spread ketchup, mustard, and mayonnaise to taste. Add a patty with melted cheese, followed by bacon, lettuce, tomato slices, onion slices, and pickles.
- 10
Complete the Burger
Top with the other half of the bun and serve immediately.
