Hidden Gem Recipe
NEW bumbu rum, santa margherita prosecco, simple syrup, lime juice, fresh mint
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Ingredients
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Liquids
Garnish
Method
Preparation
- 1
Prepare the Glass
Start by chilling your glass. Fill it with ice water and set it aside while you prepare the drink.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Bumbu Rum, Santa Margherita Prosecco, simple syrup, and lime juice. Fill the shaker with ice.
- 3
Shake the Mixture
Seal the shaker and shake vigorously for about 15-20 seconds until well chilled.
- 4
- 5
Garnish
Gently slap the fresh mint leaves between your hands to release their aroma. Add them as garnish to the drink. Optionally, add a lime wheel for extra flair.
