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Ingredients
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Churro Dough
Cinnamon Sugar Coating
Filling
Frying
Method
Churro Dough Preparation
- 1
- 2
Add Flour
Once boiling, remove the saucepan from heat. Stir in the flour until well combined and a dough forms.
- 3
Cinnamon Sugar Coating
- 4
Prepare Cinnamon Sugar
In a small bowl, mix together the granulated sugar and ground cinnamon. Set aside.
Filling
- 5
Make Cream Cheese Filling
In a medium bowl, beat together the cream cheese, powdered sugar, and vanilla extract until smooth and well combined.
Frying Churros
- 6
Heat Oil
In a deep pot, heat the vegetable oil to 375°F (190°C).
- 7
Pipe Churros
Transfer the churro dough to a piping bag fitted with a star tip. Pipe 4-inch strips of dough into the hot oil.
- 8
Fry Churros
Fry the churros for 2-3 minutes on each side until golden brown. Remove and drain on paper towels.
- 9
Assemble Sandwiches
- 10
Prepare the Sandwich
Take two churros and pipe a generous amount of the cream cheese filling in between them to create a sandwich.
- 11
Serve
Enjoy your churro sandwiches while warm!
