Bacon Cheeseburger Recipe
Make Bacon Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Toppings
Method
Prepare Burger Patties
- 1
Mix Ingredients
In a bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.
- 2
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty, about 3/4 inch thick. Make a slight indentation in the center of each patty to help them cook evenly.
Cook Bacon
- 3
Cook Burger Patties
- 4
Cook Patties
In the same skillet, increase the heat to medium-high. Add the burger patties and cook for 3-4 minutes on one side.
- 5
Flip and Add Cheese
Flip the patties and cook for another 3 minutes. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
Assemble Burgers
- 6
Prepare Buns
Toast the burger buns lightly in the skillet or oven if desired.
- 7
- 8
Complete the Burger
Cover with the top half of the bun and press down gently to secure the toppings.
