Mimosa

cranberry almond granola, vanilla greek yogurt, fresh fruit, whipped cream

BREAKFAST BANANA SPLIT

banana, peanut butter, plant-based vanilla protein, spirulina, flax oil, cashew milk

Açaí blend, gf granola, banana, strawberry, blueberries, honey

In a blender, combine the Açaí puree with a splash of water or juice to achieve a smooth consistency. Blend until creamy.

Slice the banana, and wash the strawberries and blueberries. Halve the strawberries if they are large.

In a bowl, pour the blended Açaí mixture as the base. Top with gluten-free granola, sliced banana, strawberries, and blueberries.

Drizzle honey over the top for added sweetness. Serve immediately.

Almond butter, cacao nibs, goji berries, coconut shavings, almond shavings, bee pollen, wildflower honey, chia seeds, hemp seeds

Smoothie blend, mbb signature granola, honey + any fruit / toppings

Mango, raspberries, strawberry, blueberry, banana, kiwi

Açaí blend, gf granola, banana, almond shavings, coconut, bee pollen, honey

Açaí blend, gf granola, banana, strawberry, blueberries, kiwi, coconut, bee pollen, honey

Açaí blend, gf granola, banana, blueberries, almond butter, almond shavings, honey

Make Bowl #3 Recipe in just 15m. Açaí blend, gf granola, banana, strawberry, blueberries, honey