Paloma Recipe
gran centenario, lime, sparkling grapefruit
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Glass
Rim a highball glass with sea salt. To do this, rub a lime wedge around the rim of the glass, then dip the rim into a plate of sea salt to coat it evenly.
- 2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Gran Centenario Tequila and 1 oz of fresh lime juice. Fill the shaker with ice and shake well for about 15 seconds.
- 3
Combine with Soda
Strain the mixture into the prepared highball glass filled with ice. Top it off with 4 oz of sparkling grapefruit soda.
- 4
Garnish and Serve
Garnish the drink with a slice of fresh grapefruit. Serve immediately and enjoy your refreshing Paloma!