Healthade Passion Fruit - Tangerine Recipe
Tangy. Juicy. Tart. Passionfruit and Tangerine know how to tango in this blend. Fizzy, probiotic tea.
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Ingredients
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Tea Base
Flavoring
Sweetener (optional)
Probiotics
Method
Prepare the Tea Base
- 1
Boil Water
In a large pot, bring 4 cups of water to a boil.
- 2
Steep Tea
Once boiling, remove from heat, add 4 tablespoons of organic black tea leaves, and steep for 10 minutes.
- 3
Strain Tea
Strain the tea leaves using a fine mesh strainer into a heatproof container. Allow the tea to cool to room temperature.
Mixing the Flavor
- 4
Combine Flavorings
In a large mixing bowl, combine 1 cup of passion fruit puree, 1 cup of tangerine juice, and 2 tablespoons of fresh tangerine zest.
- 5
Add Sweetener
If using, stir in 1 tablespoon of agave syrup into the mixture until fully dissolved.
Fermentation
- 6
Combine Tea and Flavor Mixture
Once the tea has cooled, pour it into the bowl with the flavor mixture and stir well to combine.
- 7
Add Kombucha Starter
Sprinkle 1 packet of kombucha starter culture over the mixture and stir gently to incorporate.
- 8
Bottling and Serving
- 9
Bottle the Kombucha
Once fermented, pour the kombucha into clean bottles, leaving about an inch of headspace.
- 10
Refrigerate
Seal the bottles and refrigerate them to halt fermentation.
- 11
Serve
Serve chilled, pour over ice if desired, and enjoy your HealthAde Passion Fruit - Tangerine fizzy probiotic tea!
