Dozen Cookie Box Recipe
Make Dozen Cookie Box Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cookie Dough
Decorative Box
Method
Cookie Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a bowl, whisk together the all-purpose flour, baking soda, and salt. Set aside.
- 3
Cream Butter and Sugars
In a large mixing bowl, combine the softened unsalted butter, granulated sugar, and brown sugar. Beat on medium speed until light and fluffy, about 2-3 minutes.
- 4
Add Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition. Then, add the vanilla extract and mix until combined.
- 5
Combine Wet and Dry Ingredients
Gradually add the dry ingredient mixture to the wet mixture, mixing on low speed until just combined. Do not overmix.
- 6
Fold in Chocolate Chips
Using a spatula, fold in the chocolate chips until evenly distributed.
- 7
Scoop Dough
Using a cookie scoop or tablespoon, drop rounded balls of dough onto a parchment-lined baking sheet, leaving enough space between each cookie.
- 8
Bake the Cookies
Bake in the preheated oven for 10-12 minutes or until edges are golden brown. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack.
Box Assembly
- 9
Prepare the Box
Take the cardboard cookie box and ensure it is clean and ready for use.
- 10
Line the Box
Line the inside of the box with baking paper to prevent the cookies from sticking and to add a decorative touch.
- 11
Place Cookies in Box
Once the cookies are completely cooled, place them neatly into the lined box.
- 12
Decorate the Box
Wrap the box with ribbon and attach a gift tag for a personal touch.
