1/2 Gallon Of Lemonade Or Tea Recipe
Fill up on any of our house-made lemonade or fresh brewed teas.
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Ingredients
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Lemonade Ingredients
Tea Ingredients
Method
Lemonade Preparation
- 1
Juicing the Lemons
Cut the lemons in half and juice them into a measuring cup until you have about 1 cup of lemon juice.
- 2
- 3
Chilling
Refrigerate the lemonade for at least 30 minutes before serving.
- 4
Serving
Serve the lemonade over ice and enjoy!
Tea Preparation
- 5
Brewing the Tea
Place the tea bags into a heatproof pitcher and pour 4 cups of hot water over them. Let steep for about 5-7 minutes.
- 6
Sweetening the Tea
Remove the tea bags and stir in the sugar until dissolved.
- 7
Cooling the Tea
Allow the tea to cool to room temperature, then refrigerate until cold.
- 8
Serving
Serve the tea over ice for a refreshing drink.
